A new publishing venture
for all food lovers
Canadian Food Aficionado Magazine delivers the audience you want to reach.
Canadian Food Aficionado is a new publishing venture for all food lovers. Our mandate is to offer a guide to the best food and dining experiences in Toronto and Southern Ontario, from the fanciest restaurants to the funkiest burger joints.
Photo courtesy of GibsonSmith Photography
Chef Susur Lee sits stoically at one of the glistening tables in his world-famous restaurant Lee. It is a rare moment of stillness for a man who plays many roles – chef, husband, father. His seemingly stern face is betrayed by the creases in the corners of his eyes;...